Nana’s very special Christmas pudding
Nana’s very special Christmas pudding This is the original Relish Mama logo. It sat proudly on top of the plum puddings, my then, 88-year-old Grandmother made for my first Relish…
With the harsh impact of COVID-19, we are sad to announce that Relish Mama cannot reopen in any sustainable or sensible way at the moment. We are not able to trade out of the current 8 months closure due to the unforeseen pandemic. We seek your understanding & compassion as we take time to determine if there is a sustainable way forward. Thank you, with all our hearts, to all who have been able to forgo a credit or voucher. If you would like to speak to us personally about any questions or concerns, please email us at info@relishmama.com.au. xx Nellie and the RM team
Nellie has such incredible passion for great food, connection and gathering. The space created at Relish Mama is so warm and generous.
“I get so much pleasure from teaching and sharing so many of my treasured recipes. Watching the faces of our guests as they arrive and are welcomed into this beautiful space, is never lost on me. Our recipes and our shared table are an extension of myself and this wonderful team.”
“Hi Nellie – I hope you are well – I popped in last Friday – hoping to risk that you might have a spare Lasagne to take home for dinner – glad you did – the family voted it the best dinner they had enjoyed in ages – I tried not to take it personally, however, I agree – it was awesomely delicious! I also picked up a pack of your brownies and they were highly commended as well – “best ever” by the apparent resident brownie expert David! Thanks for giving us options to indulge and enjoy your fine culinary skills! Hope you and the family are well!”
“Hi Nellie, just a quick email to say thanks so much for the beautiful meals you delivered on Friday! My husband and I had the chicken tagine last night and it was delicious. It’s something I would never think to cook but we loved it. We stopped ourselves at eating half (swatting my husband’s hands away) and put the other half in the freezer for midweek to make life easier. We couldn’t help ourselves and just had the apple crumble for lunch! The girls declared it the best day ever 😂 Excited for the ragu tonight. Thanks so much and so happy to be supporting a great business in the tough times.”
“Hi Nellie, I just wanted to say thank you. The last few days have been bumpy. This afternoon, I found my smile again. I’m really missing this food connection, but today you gave me that. One of the hardest things during this extended lockdown is keeping my kids connected. My eldest is living in Sydney and my youngest and I (in particular) miss doing things with him. Not anymore – I’m signing both of us up for one of your classes in the next couple of weeks and then we can cook and eat together as a family. Thank you for helping families stay connected. Brilliant!”
“Warm, wonderful and Inspiring. A lovely setting & beautiful food. You have a wonderful way of sharing your love of food! Thank you – I had a great night!”
“I just loved this class! I have been cooking for over 35 years and yet I learnt so much. It was a lovely interactive cooking experience that highlights the value of ‘real’ food and exciting combinations of spices and flavour. Thank you so much.”
“A fantastic and relaxed evening with lots of handy tips. Also great to learn where to source good ingredients & tips regarding seasonal & good quality produce. I really enjoyed the night – thank you so much!”
“What a wonderful class you conducted last week. Your warm setting made me feel so comfortable and the dishes we cooked were fantastic. I will definitely be back for another class. Thank you once again.”
“A warm, welcoming and friendly night where I learnt some great tips and lovely wholesome recipes that I cannot wait to share with my family. This beautiful business certainly comes from the heart! I can only wish you all future success.”
“Hello Nellie, I am so glad we found you! The function yesterday was so perfect, thank you. I have received rave reviews about it from everyone here in the office.”
Nana’s very special Christmas pudding This is the original Relish Mama logo. It sat proudly on top of the plum puddings, my then, 88-year-old Grandmother made for my first Relish…
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