Join Nellie for this immersive dumpling class and discover how to make delicious dumplings from scratch, the best ingredients and techniques for perfect dumplings every time and how to create a delicious filling and master dumpling shaping.
This dumpling making class is perfect for anyone who loves Asian food and wants to learn how to make dumplings from scratch in a relaxed, hands-on setting.
Whether you are a confident home cook or a total beginner, you will leave with practical skills, more kitchen confidence and a delicious set of recipes to recreate at home.
If you have always wanted to learn the techniques behind great homemade dumplings, this Melbourne cooking class is a fun and approachable way to do it. Nellie will guide you through the ingredients, fillings and folding techniques step by step, so you can understand not just what to do, but why it works. You’ll learn:
At the end of the session, enjoy a platter of freshly made dumplings, connect with fellow food lovers, and recipes to recreate the magic in your kitchen.
This class cannot accommodate gluten-free diets.
This dumpling making class is held in Sandringham in Bayside Melbourne. Full address details are shared after booking.
A warm and welcoming monthly membership for home cooks who’d love live classes, delicious inspiration and extra support in the kitchen.
Cookbooks filled with tried-and-loved recipes including comforting mains and desserts that are simple to make and beautiful to share.
Small-group journeys overseas, filled with beautiful food, a gentle pace, and the kind of moments that stay with you for years to come.
