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Tag: Meatless Monday / Vegetarian

Recent Posts
Buddha Bowls

Buddha Bowls

Sweet potato and zucchini frittata

Sweet potato and Zucchini Frittata

Chakchouka

Chakchouka

My Nana’s best ever pumpkin soup

My Nana’s best ever Pumpkin soup

Spinach and feta scrolls

Spinach and feta scrolls

Potato and Leek Soup

Potato and Leek Soup

Simple yellow vegetarian curry

Simple yellow vegetarian curry

How to make the best falafels

How to make the best falafels

Slow roasted vegetables with minty chermoula and pearl couscous

Mushroom, lemon & silverbeet risotto

Mushroom, lemon & silverbeet risotto

Pumpkin sweet potato green bean and spinach curry

Pumpkin, sweet potato, green bean and spinach curry

Teens school holiday cooking classes - Mexican cooking 

Mexican beans for all (and especially for Ava)

A rather tasty vegetarian harira soup

Sri Lankan Cashew Nut Curry

Sri Lankan Cashew Nut Curry – vegan and vegetarian friendly

Tafarnout bread – Bread from the Berber people

Whole roasted cauliflower with herby tahini yoghurt

Pasta alla Norma

Vegetarian parmigiana pasta bake

Pasta in creamy masala sauce

Chana Masala

Chana Masala – a quick and tasty little (plant based) number

Gluten free salad

Quinoa, freekeh, kale & corn salad with rose harissa

Vegetarian fried rice with extra veggies

Vegetarian fried rice with extra veggies and a good crisper drawer fridge raid

Winter orange soup with sweet potato and pumpkin and carrots

A falafel is a culinary treat

Gnocchi sugo finto - Easy baked gnocchi with tomatoes and mozarella

Baked gnocchi sugo finto – Easy baked gnocchi with tomatoes and mozarella

Lentil and cauliflower curry and a bit of a ‘suck-y’ week

Ottolenghi herb filled pie

Ottolenghi herb filled pie

Nowruz – Persian new year and a nourishing red rice salad

Perfect scrambled eggs

Mushroom, lemon & silverbeet risotto

Mushroom, lemon & silverbeet risotto

Green pea pasta with fetta & fresh herbs

Pasta with green peas, fetta and fresh herbs

Healthy salad with quinoa, roasted pumpkin and forest mushrooms

Moroccan vegetarian tagine

Vegetarian Moroccan Tagine

Green lentil soup with lemon and ras el hanout

Green lentil soup with lemon and ras el hanout

Where were we? Slow roasted pears with labne

Self saucing chocolate pudding recipe and a beautiful husband

Soba noodle salad

Spaghetti with roast tomatoes, peas and a Gruyere and Parmesan cheese sauce

Spanish romesco sauce with chargrilled vegetables and spiced chickpeas

A delicious broccolli pasta cooked by our daughters for Meatless Monday

Hi, I'm Nellie!

I grew up with a strong love and appreciation of cooking real food with real ingredients, and this blog is where I can share those delicious recipes with you!
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