Sweet potato, pumpkin and coconut soup

Photo credit – Tamara Erbacher. Styling credit – Lucienne Bowden I am in the throes of the most amazing experience and journey in the making of my second book. On Thursday this week, I handed in the final manuscript to my amazing (& patient) publisher. There were tears from me (exhausted and elated) as […]
Ottolenghi herb filled pie

An excellent vegetarian feast was enjoyed yesterday at Relish Mama. Our fabulous and passionate Caroline Gray was behind the big Relish Mama bench, teaching truly wonderfulย ย Vegetarian dishes in the style of Ottolenghi.ย This class is very special. Lots of hands-on communal cooking followed by a vegetarian feast at the table….with wines, of course.ย […]
Do you know how to cook the perfect steak and what exactly is reverse sear ?

Do you know how to cook the perfect steak and what exactly is reverse sear ? In this post, I would love to share how to cook the perfect steak as well as explain what exactly is reverse sear ? 4 x 300g scotch fillet or porterhouse steaks Olive oil Salt and freshly […]
Dukkah crusted lamb cutlets

Happy Australia day to all So many things to reflect on and celebrate. Today is a day I want to be slow at my table and share. Today is a day I want to celebrate & embrace difference. Today is a day I want to embrace and raise a glass toย living in a country of […]
Warming miso glazed salmon with soba noodles

Warming miso glazed salmon and soba noodle bowl Serves 4 Warming Miso Glazed Salmon and Soba Noodle Bowl: A Healthy and Nourishing Gluten-Free Delight Warming Miso Glazed Salmon and Soba Noodle Bowl This delicious miso-glazed salmon with soba noodles is sure to become a family favourite. It’s full of flavour, nourishing, and perfect […]
How to cook fish in Winter – Whole baked snapper with Italian pepperonata

I have missed writing. It is one of the things I do for my โplayโ and I worked out last week just how important my โplayโ really is for my mental well-being. Yes, stating the obvious, I know but sometimes, we all forget to โplayโ. Going back a few paces, I set myself a challenge […]
Deliciously easy cannellini bean salad

I have so much to tell you right now but I worry I would bore you.ย Not sure anyone needs to hear my mixed emotions this week of how happy yet tired I am right now. How my feet hurt from this weeks daily15-hourr shifts yet how I don’t care because I feel so greatย that the […]
Vegetarian curry night : Cauliflower and lentil curry | Cucumber raita | Pomegranate & onion salad

Invite someone over for a curry โฆ.go onโฆ.do it! Usually, the response is an enthusiastic and loud โOhhhhhhhhhh I love a good curryโ. Sometimes it is a fist pump followed by a โyeeeeessssโ but always, itโs a happy response. Curry nights are special. I love that sense of sharing, of communal dishes being passed around […]
How to cook the perfect roast turkey this Christmas

So it is just three days until the big beautiful day that is Christmas. This blog post on how to cook the perfect turkey, is my big fat thank you to you all for following this journey that is now seven years of Relish Mama. I thank you for your beautiful support, kind words and […]
Wonderpot – One pot pasta magic

Wonderpot – one pot pasta magic Wonder pots have been doing the rounds of late, but I must admit…I am a little obsessed. For starters, how can you not want to cook something with such a cool name? I also love the fact that I have one dish to wash up – yes, ONE […]
Spanish smoky paprika ‘minute’ steaks

Everyone that has been to one of my Relish Mama classes should pass this quick quiz……. What is my all time favourite store cupboard ingredient (ok so I’m talking the savoury one given I have been banging on so much about my sweetย dulce de leche obsession lately) ? You know, the one that can […]
Slow cooked lamb shoulder with Ras el hanout

Slow-roasted lamb shoulder with ras el hanout Serves 6-8 ย Sometimes, the most simple of dishes are the most delicious. This dish can cook away all afternoon and fill your home with the most comforting of aromas. There is not much to do come serving time, as the meat will fall away from the bone and […]
Winter ‘go-to’ soup

This is my nourishing โgo-toโ lunch of late. It only occurred to me today that for the last few Mondayโs, I have made up a huge pot of this beautiful Italian inspired soup. Each batch has been unique as it is also a wonderful way to cook using the ingredients you might be craving as […]
Recipes from the Bright n Sandy food festival 2015

Thanks to all of you who came to support us on stage yesterday as we cooked some delicious ‘Mid week inspiration’ dishes from the Relish Mama cookbook. I stand in front of people many days each week to teach but yesterday was a little different given there was 200 plus sets of eyes looking back […]
Poached chicken recipe – a healthy and versatile little number

Poached chicken recipe Eating well is as much about great quality and nourishing produce as it is about forethought and planning. It can all go pear-shaped when you run in the door, much later than you had hoped, and have to get your head around preparing something nourishing for yourself and often others. Poached […]
Bourbon glazed Christmas ham

This is my all time favourite glaze for my Christmas ham. The alcohol is burnt off during the cooking time so don’t worry – the kids wont be climbing the walls as a result of the ham (you can blame that on the candy canes). The sugar in the bourbon makes it shine […]
Thai larb recipe + a rather disastrous start to our Thailand adventure (that we can now giggle at)

There was a distinct lack of laughter from my usually pleased family from precisely 3pm on the 12th October until the 14th October at around the same time. We were actually all very quiet and all very miserable during this long 48 hour period. On 12th October 2014, we shut up our home and headed […]
Orecchiette with broccolini and lemon

For those times when you are just a bit over tomatoes being the hero of your pasta. This is a cracking dish and super speedy to whip up.
Quinoa salad with peas, watercress and homemade basil oil

We had a pretty memorable pastry class this weekend at Relish Mama. Memorable for so many reasons in a good way but then there was also the small issue of loosing all power to the building mid class โ quite memorable for me I can tell you. Our guests and Chef were incredible and truly […]
Get well soup – a recipe for a delicious homemade vegetable soup

It feels like forever since I have posted a recipe here to share with this special community. I miss writing here so much and try to take the time to sit and write at least once every couple of weeks. Life has been very busy however and I have been writing and creating elsewhere over […]
Potato & leek soup

I got a sweet email from my husband after lunch today. I know an email might sound a little ‘business like’ and impersonal but the truth is, I love these little interruptions when I receive them during my working day. Generally, they consist of just a sentence or two and when they are […]
Perfect scrambled eggs

If you have beautifully fresh eggs in the fridge, you can have a truly cracking meal in no time! I made a large batch of granola in the early hours of today but it was never going to be ready in time for my stomach to stop it’s growling. Adamant to not eat anything from […]
Versatile tomato and basil sauce with just a touch of nutmeg

I took a car trip with my girls yesterday in search of a large box of ripe tomatoes perfect for making a big batch of this sauce. We grew our own tomatoes again this year and they were as delightful as ever. My particular favourite from our crops was one called ‘The Mortgage lifter’ . […]
Beer Butt chicken

This is a really fun and effective way to cook a Chook. Make sure your bbq lid is high to hold the upright chicken. The steam from the beer cooks the inside of the bird, so the meat ends up lovely and juicy. The beer used should be a good larger. Excuse me to all […]
Pasta Amatriciana

A delicious and easy Pasta Amatriciana recipe that’s full of flavour, quick to prepare, and perfect for a satisfying dinner. Melbourne is quite literally cooking this week and we have another day of 44ยฐC forecast for today. I love my salads on days like these, like this beautiful chicken salad or this zingy soba noodle […]
Spiced chicken salad

Spiced chicken salad I hope this finds you happy and well. I hope things are not feeling too hectic as we head towards this busy end of the year. It is not yet Christmas day, and I have thoughts and plans for Summer picnics and gatherings on our back deck and perhaps down by […]
Camping holiday and a great 7 hour roast lamb recipe

Our family headed off for an adventure a couple of weekends ago to enjoy the great outdoors. Camping is like a love-hate thing for me. I really rather loathe trying to fit in the shopping and packing around work and our many other commitments. I actually find the lead up quite stressful and have […]
Mushroom, lemon & silverbeet risotto

This is for a family whom I love with all of my heart. This is for a man with more optimism and positivity than I could ever hope to possess. This is for a family who exemplify what family is. This is for you because it is how I can love you right now. […]
Honey and lemon chicken wings

I have a sick little six-year-old by my side. We are both supposed to be at her Auntyโs for a lovely Sunday lunch with the rest of our family but instead, we are home โ together trying for her to get well and not spread her sore throat and achy body with the rest of […]
Pasta with green peas, fetta and fresh herbs

Sometimes you just gotta get straight to the point and so I want you to trust me. You have to make this for dinner this week. It is the best thing I have made in a long, long time without any of the fuss and fanfare – ย it is ready for lip smacking lips […]
Vegetarian Moroccan Tagine

Vegetarian Moroccan Tagine I love the flavours of Morocco. Within our Relish Mama’s Moroccan cooking classes, I find myself adding more and more to the flavour-packed menu while finding it near impossible to remove any other dishes. No one seems to complain about the jam-packed menu, and the fact that we stop to munch on […]
Green lentil soup with lemon and ras el hanout

I just had enjoyed this beautiful bowl of warming soup for my lunch just now and had to share the recipe with you for Meatless Monday. There’s time to whip it up for dinner after work tonight – it just does it’s own thing as you get on with chores, kid loving or perhaps […]
Thank youโs from us and a special year at Relish Mama

We are drawing near to the end of another year ; another year that has flown by in a flash. We have had such a great time. This year, we added a huge amount of new and now very popular classes, introduced some very talented and highly skilled teachers to our school, we have been […]
Soba noodle salad
This here salad was my contribution to our Melbourne Cup day festivities. This and a jolly bottle of bubbles! I know that it may look pretty healthy and therefore you may think….not so tasty but I can assure you that it has everything going for it. This soba noodle salad is good looking, good […]
Spaghetti with roast tomatoes, peas and a Gruyere and Parmesan cheese sauce

Spaghetti with roasted tomatoes, peas and a Gruyere and Parmesan cheese sauce I chatted to two very lovely ladies on the radio last week. We chatted about food, sustainability, cooking within the Seasons, my own family and so needless to say, the time passed way too fast. I could chat all day on these topics […]
A delicious broccolli pasta cooked by our daughters for Meatless Monday

It’s Meatless Monday again and today, we are 7 weeks into our family challenges. We introduce new weekly challenges as an attempt to reduce our ecological footprint but the one constant is Meatless Monday’s. Meatless Monday’s are making us think a little more about what we will be enjoying for dinner and yet it can […]
Spicy chickpeas with haloumi and the regaining of some precious time

Sometimes I have been known, on occasion, to overdo it on the food front. I have been known to cater for 4 and add a zero. Yes, yes, I can hear all your gasps (yes I can)…. so stop that if you would please. Perhaps what I should say is that I would like to […]
Easy fish in a bag with crispy asian coleslaw

Firstly, Happy Easter to you all. I hope you had a lovely time with your chocolate and loved ones. Today I will not, I โ absolutely โ will – not, post about chocolate. This I know for sure, however sometimes I find it so hard to choose which recipe I want to write […]
Garlic chicken with garlic paste magic

This garlic paste may becomeย one of yourย secret weaponโs. I love my food and cherish my time in the kitchen but just like you, my life is a busy one and you have to have a few tricks up your sleeve to make that mid week meal one that is minimum effort but results in […]
The best zucchini fritters & a minty Mojito for Christmas

How’s your ‘to do’ list going this week? I wanted to give you a little something that you can whip up and enjoy during this busy Christmas week. I can tell you first hand that these tasty zucchini fritters are best enjoyed with a Mojito. Both are extremely moor-ish and Mojito has fun written all […]