• How to make and knead a simple pasta dough
• What texture you’re looking for
• Resting the dough and why it matters
• How to roll pasta using a pasta machine
• Simple cutting and shaping techniques
• Cooking fresh pasta properly
• A few simple ways to serve it at home
• You want to learn how to make fresh pasta from scratch at home with confidence
• You find fresh pasta a bit intimidating and want a simple, step-by-step way to learn it
• You struggle with getting the right dough texture and want to understand it properly
• You want to feel confident using a pasta machine and working through each stage of the process
• Live online class via Zoom
• Step-by-step guidance
• Ingredient + equipment list
• Replay access so you can watch again anytime at your own pace.
Nellie Kerrison is the founder of Relish Mama and has spent over 20 years helping people feel more confident in the kitchen.
Nellie’s classes are relaxed, welcoming and designed for real life, so you can cook, create and enjoy the process without feeling overwhelmed.
For $35 a month, you’ll get a live class each month, a growing library of past classes, and ongoing recipes and inspiration to help you cook with more confidence.
It’s the simplest way to stay connected, keep learning and enjoy the process.
