A beautiful range of Italian festive biscotti and confectionery – just perfect for a special gift or the Christmas table.
The recipes include;
Florentines made with fruit and nuts and coated with chocolate
Amaretti, almond biscuits, crunchy on the outside and deliciously soft on the inside
Panforte the traditional Christmas confection from Siena made from glace fruit and nuts
Panettone Italy’s most famous festive cake and hand rolled Crostoli dredged in powdered sugar.