Moroccan cuisine is one of the most seductive on the planet. Learn the secrets to creating wonderful fragrant Moroccan dishes in the home. A Moroccan banquet will be cooked and enjoyed in this stunning Moroccan cooking class at Relish Mama.
A guide to the menu is :
Slow-cooked Moroccan lamb tagine
Whole Baked Cauliflower
Soft leaf salad with fennel & orange
Batbouts (flatbreads with a pocket that Moroccan’s fill with tagine and all things delicious)
Homemade hummus (you will never buy a tub again)
Smoky eggplant dip
Baked Eggplant with Harissa
Moroccan fresh tomato and fresh green pepper salad
Moroccan carrot with fresh orange juice and cinnamon
Moroccan Beetroot Salad
Quinoa, Lentil & Kale Salad with Harissa
Moroccan green tea, to finish
If you are attending this class and you do require a strict gluten-free menu, this is certainly possible. Please make note of your requirements when booking this class.