Journey around the globe tasting classic flavour packed curries such as Indian curries, Malaysian dishes, spicy Thai classics and curries from Malaysia and Pakistan.
Patma Majid will demystify spices and give some simple basics rules to cooking with spice.
On the menu:
- Indian chicken Korma
- Malaysian Fish curry
- Thai Green chicken curry
- Indonesian chicken rendang
- Pakistan malai kofta curry (a fabulous potato curry from Pakistan)
- Vegetarian curry puff, wrapped in a beautiful pastry & shallow fried