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Kathy Tsaples

Greek Masterclass – Taking The Fear Out Of Phyllo


Don’t miss this opportunity to learn from Melbourne’s Godmother of Greek cuisine. Relish Mama is delighted to welcome back Kathy Tsaples of Sweet Greek. As a renowned expert on Greek and Mediterranean cuisine, and the author of Sweet Greek and Sweet Greek Life, Kathy will lead guests in mastering the art and science behind making class Greek phyllo pastry.

You will learn how to make Kathy’s delicate phyllo. Moving then on to making Kathy’s legendary spanokopita as well as her much-loved chicken pie. A Greek salad will also be a shining star. Don’t miss this one!


All About Pastry & Tarts


For both the sweet and savoury tooth! Master the perfect tart crust and make pastry that is buttery, delicately crisp and simply beautiful. Professional Pastry Chef Khristina Mulyono will share the tricks and skills behind mastering the art of pastry making. The fundamentals taught in this class are transferrable and will allow you to recreate the tarts at home or apply the techniques learnt to your favourite family recipes. Create Parmesan Pâte brisée, light and airy sable Breton (i.e. French salted biscuits) and the basic all-around dessert pastry, pâte sucrée Classique.

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