Relish Mama has been a thriving and successful boutique cooking school supporting the bayside community for over thirteen years. Relish Mama has been a thriving and successful boutique cooking school supporting the bayside community for over thirteen years.

Unfortunately, the longevity of COVID-19 business restrictions impacted Relish Mama heavily and we are sad to announce that we cannot presently reopen in any sustainable or sensible way.

Back in November 2020, an honest announcement was made regarding the state of the business via our website, weekly newsletters and social media platforms. Options for customers with credits and vouchers were provided for an extensive period. These options are no longer available as the business is now taking recess.

If you have any questions please email info@relishmama.com.au however, please note there is no longer a team and emails are being checked very sporadically.

To our loyal customers, we thank you for your support over so many wonderful years.

Let’s hope 2021 is a kinder year to us all.

At Relish Mama we believe with all our might that every child should be given the opportunity to learn to cook. Cooking is a valuable life skill that sets us up for good health, great lifetime habits and nurtures and encourages creativity.

Many of our kids classes’ menus are based on celebrating the different seasons and teaches children where our food really comes from.

Our in-store classes are generally for ages 6-11+ as well as teens and tweens groups of 11-16+. All are predominantly run each school holidays. Our online classes are a great way to get all siblings involved or even to make it a family affair. 

We do strongly advise you book early as classes do sell out fast.

If a class is sold out we encourage you to join the waitlist. Use the button below to send us and enquiry regarding a class or to join the waiting list.

A note to parents and carers: Our in-store cooking classes are a sign in and drop off style. We do not have the capacity for parents and carers to stay in the class and it can be quite disruptive to the class format. We do hope you understand and can treat yourself to some ‘you’ time.

Notes From Happy Guests

“Warm, wonderful and Inspiring. A lovely setting & beautiful food. You have a wonderful way of sharing your love of food! Thank you – I had a great night!”

- Olympia

“I just loved this class! I have been cooking for over 35 years and yet I learnt so much. It was a lovely interactive cooking experience that highlights the value of ‘real’ food and exciting combinations of spices and flavour. Thank you so much.”

- Maureen

“A fantastic and relaxed evening with lots of handy tips. Also great to learn where to source good ingredients & tips regarding seasonal & good quality produce. I really enjoyed the night – thank you so much!”

- Debbie

“What a wonderful class you conducted last week. Your warm setting made me feel so comfortable and the dishes we cooked were fantastic. I will definitely be back for another class. Thank you once again.”

- Jasmine

“A warm, welcoming and friendly night where I learnt some great tips and lovely wholesome recipes that I cannot wait to share with my family. This beautiful business certainly comes from the heart! I can only wish you all future success.”

- Kerrie

“Hello Nellie, I am so glad we found you! The function yesterday was so perfect, thank you. I have received rave reviews about it from everyone here in the office.”

- William